Dietary fiber pectin alters the gut microbiota and diminishes the inflammatory immune responses in an experimental peach allergy mouse model

Abstract Since therapeutic options are limited the utilization of prebiotics is suggested to prevent food allergies (FAs). Using an experimental peach allergy model we explored the effect of dietary fiber pectin, a high-methoxyl heteropolysaccharide, on the manifestation of FA. CBA/J mice were sensi...

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Main Authors: Hanna Steigerwald, Melanie Albrecht, Birgit Blissenbach, Maren Krause, Andrea Wangorsch, Maike Schott, Irene Gonzalez-Menendez, Leticia Quintanilla-Martinez, Masako Toda, Stefan Vieths, Oleg Krut, Stephan Scheurer, Frank Blanco-Pérez
Format: Article
Language:English
Published: Nature Portfolio 2024-12-01
Series:Scientific Reports
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Online Access:https://doi.org/10.1038/s41598-024-82210-3
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