Understanding emotional issues of clients approaching to nutrition counseling: A qualitative, exploratory study in Italy
Introduction: This study aimed to explore how stressful file events and clients’ emotional feelings may affect their approach towards diet intervention, the client-nutritionist relationship, and dietary outcomes. Methods: Semi-structured interviews were administered to a purposive sample of clients...
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Main Authors: | Angelo R Pennella, Cristina Rubano |
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Format: | Article |
Language: | English |
Published: |
Edizioni FS
2019-03-01
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Series: | Journal of Health and Social Sciences |
Subjects: | |
Online Access: | https://journalhss.com/wp-content/uploads/jhss41_73-84.pdf |
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