Food Allergen-Specific Substitutive Diet as a Proposed Tool for Adverse Reactions to Foodstuffs Management: The ALASKA Study

Food Allergen-Specific Substitutive Diet as a Proposed Tool for Adverse Reactions to Foodstuffs Management: The ALASKA Study

The prevalence of adverse reactions to foodstuffs (ARFS), such as food allergy (FA) and food intolerance (FI), has been increasing worldwide during the past decades. Currently, strict food allergen avoidance is the principal recommended treatment of ARFS. However, individuals with ARFS following eli...

Full description

Saved in:
Bibliographic Details
Main Authors: Lisset Pantoja-Arévalo, Eva Gesteiro, Jaime López-Seoane, Asmaa Nehari, Torsten Matthias, Rafael Urrialde, Marcela González-Gross
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Proceedings
Subjects:
allergens
diet
food hypersensitivity
nutrition therapy
Online Access:https://www.mdpi.com/2504-3900/91/1/313
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://www.mdpi.com/2504-3900/91/1/313

Similar Items