Study on physiological characteristics of fruit cracking of different jujube varieties

[Objective] Jujube (Ziziphus jujuba Mill.) is native to China with good tolerance to abiotic stresses. Jujube fruit is rich in nutrients and is edible and medicinal. Fruit cracking is a limiting factor influencing production of jujube. The cell wall materials, cell wall degrading enzymes, and peel s...

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Bibliographic Details
Main Authors: LIU Wei, WANG Jianyu, WANG Zhenlei, LIN Minjuan
Format: Article
Language:zho
Published: Editorial Office of Journal of Fruit Science 2025-04-01
Series:Guoshu xuebao
Subjects:
Online Access:http://fruitsci.zzgss.cn/english/upload/down/month_2504/250420250412.pdf
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