Prospects for using rosehip powder in drinks
This study aimed to investigate the biochemical composition of rosehip powder and to develop a recipe for a dry drink mix incorporating this ingredient. The research employed modern physicochemical and organoleptic methods of analysis. Ascorbic acid, carotenoids, and flavonoids were identified in th...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2025-01-01
|
| Series: | BIO Web of Conferences |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2025/11/bioconf_eeste2024_01009.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|