Fostering unsustainability? An analysis of 4-year-olds' dietary impacts in Sweden
The dietary impacts of 746 young Swedish children were assessed across ten indicators: carbon footprint, cropland use, new nitrogen and phosphorus inputs, blue water use, ammonia emissions, pesticide use, biodiversity loss, antibiotic use, and animal welfare. This analysis utilized caretaker-reporte...
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Main Authors: | Maria Jacobsen, Lotta Moraeus, Emma Patterson, Anna Karin Lindroos, Mattias Eriksson, Elin Röös |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2025-01-01
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Series: | Current Research in Environmental Sustainability |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2666049025000039 |
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