Green Extraction Combined with Chemometric Approach: Profiling Phytochemicals and Antioxidant Properties of Ten Species of the Lamiaceae Family

Green Extraction Combined with Chemometric Approach: Profiling Phytochemicals and Antioxidant Properties of Ten Species of the Lamiaceae Family

The pharmacological potential of Lamiaceae plants is primarily linked to their high content of phenolic acids and flavonoids, known for strong antioxidant properties. This study investigated the antioxidant activity of ten widely used Lamiaceae herbs—oregano, lavender, basil, savory, garden thyme, w...

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Main Authors: Branislava Teofilović, Emilia Gligorić, Martina Ninić, Saša Vukmirović, Žarko Gagić, Nebojša Mandić-Kovačević, Biljana Tubić, Đorđe Đukanović, Nevena Grujić-Letić
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Separations
Subjects:
Lamiaceae
antioxidant activity
herbal teas
chemometric analysis
infusion
microwave-assisted extraction
Online Access:https://www.mdpi.com/2297-8739/12/6/155
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