FLAVONOID BIOSYNTHESIS GENES IN WHEAT
The biosynthesis of flavonoid compounds is one of the best-studied metabolic pathways in plants. The researchers’ attention to the biochemical, physiological and genetic aspects of flavonoid biosynthesis is associated primarily with the wide range of their biological properties. In addition, the fla...
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Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Siberian Branch of the Russian Academy of Sciences, Federal Research Center Institute of Cytology and Genetics, The Vavilov Society of Geneticists and Breeders
2015-01-01
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Series: | Вавиловский журнал генетики и селекции |
Subjects: | |
Online Access: | https://vavilov.elpub.ru/jour/article/view/306 |
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