Erythritol as a Next-Generation Sweetener: properties, metabolism, cardiovascular risk and gut health implications – A literature review
Introduction and Purpose: The global epidemic of metabolic diseases has prompted a growing interest in modifying dietary habits. Sucrose, a commonly used sweetener, is ubiquitous in food products, contributing to its excessive global consumption. Due to its numerous drawbacks there is increasing...
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| Main Authors: | , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Nicolaus Copernicus University in Toruń
2025-07-01
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| Series: | Quality in Sport |
| Subjects: | |
| Online Access: | https://apcz.umk.pl/QS/article/view/62351 |
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