Bioactive whey peptides: a bibliometric and functional overview
Abstract The objective of this research was to examine bioactive peptides derived from whey, focusing on their functional properties and potential applications in food and therapeutics. The research began with a bibliometric analysis, mapping scientific progress and research trends related to these...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Springer
2025-05-01
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| Series: | Discover Food |
| Subjects: | |
| Online Access: | https://doi.org/10.1007/s44187-025-00430-6 |
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