Evaluating Pleurotus ostreatus growth for upcycling textile waste from the fashion industry

The fast fashion industry’s rapid growth has led to about 92 million tons of textile waste each year and contributes 10% of global carbon emissions, which is expected to rise by 50% by 2030. This study examines a sustainable method for upcycling textile waste using the edible mushroom Pleurotus ostr...

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Bibliographic Details
Main Author: Ian A. Fletcher
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-04-01
Series:Frontiers in Sustainability
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/frsus.2025.1522527/full
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