Effect of Whole Wheat Noodles on Biochemical Indexes and Histopathology of Type 2 Diabetic Rats
Objective: To investigate the effects of whole wheat noodles on biochemical indexes and histopathology of type 2 diabetic (T2DM) rats. Methods: SD rats were fed continuously for 8 weeks and then randomly divided into normal and high-fat groups. The high-fat group was injected intraperitoneally with...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | zho |
| Published: |
The editorial department of Science and Technology of Food Industry
2025-02-01
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| Series: | Shipin gongye ke-ji |
| Subjects: | |
| Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2024030144 |
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