Effects of micelle piperine supplementation on growth, nutrient utilization, blood parameters, and meat quality in broiler chickens
This study evaluated the effects of dietary micelle piperine (MP) supplementation on growth performance, nutrient digestibility, meat quality, and physiological responses in broiler chickens. A total of 640 one-day-old Ross 308 broilers (initial body weight: 44.16 ± 1.06 g) were randomly assigned to...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-11-01
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| Series: | Poultry Science |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S0032579125009435 |
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