Evaluation of Bread Wheat (Triticum aestivum L.) Germplasm at Kafa Zone, South West Ethiopia
Bread wheat germplasm has wide genetic diversity, which means it can withstand a lot of biotic and abiotic stresses. Despite the presence of bread wheat germplasm diversity in Ethiopia, wheat production in the Kafa Zone is significantly lower than the national average. The ultimate goal of this rese...
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| Main Authors: | Kochito Gebremariam, Sintayehu Alamirew, Wosene Gebreselassie |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2022-01-01
|
| Series: | Advances in Agriculture |
| Online Access: | http://dx.doi.org/10.1155/2022/1682961 |
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