Analysis and prediction of storability and storage quality of pear fruit based on clustering and time series analysis
<b>Objective:</b> The storability and storage quality of three pear varieties were evaluated to provide theoretical support for variety breeding and fresh-keeping technology. <b>Methods:</b> Zaoshengxinshui, HJ18 and HJ67 pear with similar genetic background were used as test...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
The Editorial Office of Food and Machinery
2023-10-01
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| Series: | Shipin yu jixie |
| Subjects: | |
| Online Access: | http://www.ifoodmm.com/spyjxen/article/abstract/20230722 |
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