Heavy metals concentrations in parsley (Petroselinum crispum) vegetable
With the increase of pollutants in recent years, the environment has been exposed to serious pollution. Heavy metals (HMs) can be considered a potential risk to human health. Furthermore, soil contamination with HMs leads to their transfer to plants and animals and ultimately to humans. Due to their...
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| Format: | Article |
| Language: | English |
| Published: |
Atatürk University
2025-04-01
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| Series: | Food Science and Engineering Research |
| Subjects: | |
| Online Access: | https://dergipark.org.tr/tr/download/article-file/4748093 |
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