Pectinase from Microorganisms and Its Industrial Applications
The utilization of microbial pectinase in different industries has been increased in its world demand. The major sources of pectinase are microorganisms mainly bacteria, fungi and yeast. The utilization of low-cost agro-industrial wastes as substrates has been preferable in pectinase production. Pec...
Saved in:
Main Authors: | , |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2022-01-01
|
Series: | The Scientific World Journal |
Online Access: | http://dx.doi.org/10.1155/2022/1881305 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|