Heterogeneous and Average Effects of the Adoption of Sustainable Agricultural Practices on the Dietary Diversity of Smallholder Farmers in Burkina Faso
ABSTRACT The relationship between sustainable agricultural practices and dietary diversity in farm households has recently attracted the attention of development actors and policymakers. We used cross‐sectional data collected from 3704 farmers in the 2021–2022 cropping season to analyze this issue....
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2025-03-01
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| Series: | Food and Energy Security |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/fes3.70069 |
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