Growth and Physiological Responses of Phaseolus Species to Salinity Stress

This paper reports the changes on growth, photosynthesis, water relations, soluble carbohydrate, and ion accumulation, for two salt-tolerant and two salt-sensitive Phaseolus species grown under increasing salinity (0, 60 and 90 mM NaCl). After 20 days exposure to salt, biomass was reduced in all spe...

Full description

Saved in:
Bibliographic Details
Main Authors: J. S. Bayuelo-Jiménez, N. Jasso-Plata, I. Ochoa
Format: Article
Language:English
Published: Wiley 2012-01-01
Series:International Journal of Agronomy
Online Access:http://dx.doi.org/10.1155/2012/527673
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1832565185304330240
author J. S. Bayuelo-Jiménez
N. Jasso-Plata
I. Ochoa
author_facet J. S. Bayuelo-Jiménez
N. Jasso-Plata
I. Ochoa
author_sort J. S. Bayuelo-Jiménez
collection DOAJ
description This paper reports the changes on growth, photosynthesis, water relations, soluble carbohydrate, and ion accumulation, for two salt-tolerant and two salt-sensitive Phaseolus species grown under increasing salinity (0, 60 and 90 mM NaCl). After 20 days exposure to salt, biomass was reduced in all species to a similar extent (about 56%), with the effect of salinity on relative growth rate (RGR) confined largely to the first week. RGR of salt-tolerant species was reduced by salinity due to leaf area ratio (LAR) reduction rather than a decline in photosynthetic capacity, whereas unit leaf rate and LAR were the key factors in determining RGR on salt-sensitive species. Photosynthetic rate and stomatal conductance decreased gradually with salinity, showing significant reductions only in salt-sensitive species at the highest salt level. There was little difference between species in the effect of salinity on water relations, as indicated by their positive turgor. Osmotic adjustment occurred in all species and depended on higher K+, Na+, and Cl− accumulation. Despite some changes in soluble carbohydrate accumulation induced by salt stress, no consistent contributions in osmotic adjustment could be found in this study. Therefore, we suggest that tolerance to salt stress is largely unrelated to carbohydrate accumulation in Phaseolus species.
format Article
id doaj-art-a6d358cc9c774b87a4ad92201ac7a4e9
institution Kabale University
issn 1687-8159
1687-8167
language English
publishDate 2012-01-01
publisher Wiley
record_format Article
series International Journal of Agronomy
spelling doaj-art-a6d358cc9c774b87a4ad92201ac7a4e92025-02-03T01:09:04ZengWileyInternational Journal of Agronomy1687-81591687-81672012-01-01201210.1155/2012/527673527673Growth and Physiological Responses of Phaseolus Species to Salinity StressJ. S. Bayuelo-Jiménez0N. Jasso-Plata1I. Ochoa2Instituto de Investigaciones Agropecuarias y Forestales, Universidad Michoacana de San Nicolás de Hidalgo, Km. 9.5 Carr. Morelia-Zinapécuaro, 58880 Tarímbaro, Michoacán, MexicoInstituto de Investigaciones Agropecuarias y Forestales, Universidad Michoacana de San Nicolás de Hidalgo, Km. 9.5 Carr. Morelia-Zinapécuaro, 58880 Tarímbaro, Michoacán, MexicoDepartamento de Mejoramiento de Semillas, Unipalma S.A., Calle 74 A No. 22-31, Bogotá D.C., ColombiaThis paper reports the changes on growth, photosynthesis, water relations, soluble carbohydrate, and ion accumulation, for two salt-tolerant and two salt-sensitive Phaseolus species grown under increasing salinity (0, 60 and 90 mM NaCl). After 20 days exposure to salt, biomass was reduced in all species to a similar extent (about 56%), with the effect of salinity on relative growth rate (RGR) confined largely to the first week. RGR of salt-tolerant species was reduced by salinity due to leaf area ratio (LAR) reduction rather than a decline in photosynthetic capacity, whereas unit leaf rate and LAR were the key factors in determining RGR on salt-sensitive species. Photosynthetic rate and stomatal conductance decreased gradually with salinity, showing significant reductions only in salt-sensitive species at the highest salt level. There was little difference between species in the effect of salinity on water relations, as indicated by their positive turgor. Osmotic adjustment occurred in all species and depended on higher K+, Na+, and Cl− accumulation. Despite some changes in soluble carbohydrate accumulation induced by salt stress, no consistent contributions in osmotic adjustment could be found in this study. Therefore, we suggest that tolerance to salt stress is largely unrelated to carbohydrate accumulation in Phaseolus species.http://dx.doi.org/10.1155/2012/527673
spellingShingle J. S. Bayuelo-Jiménez
N. Jasso-Plata
I. Ochoa
Growth and Physiological Responses of Phaseolus Species to Salinity Stress
International Journal of Agronomy
title Growth and Physiological Responses of Phaseolus Species to Salinity Stress
title_full Growth and Physiological Responses of Phaseolus Species to Salinity Stress
title_fullStr Growth and Physiological Responses of Phaseolus Species to Salinity Stress
title_full_unstemmed Growth and Physiological Responses of Phaseolus Species to Salinity Stress
title_short Growth and Physiological Responses of Phaseolus Species to Salinity Stress
title_sort growth and physiological responses of phaseolus species to salinity stress
url http://dx.doi.org/10.1155/2012/527673
work_keys_str_mv AT jsbayuelojimenez growthandphysiologicalresponsesofphaseolusspeciestosalinitystress
AT njassoplata growthandphysiologicalresponsesofphaseolusspeciestosalinitystress
AT iochoa growthandphysiologicalresponsesofphaseolusspeciestosalinitystress