APA (7th ed.) Citation

RADU, M., BUCUROIU, R., & GROSU, L. IMPROVEMENTS OF THE FOOD SAFETY MANAGEMENT SYSTEM BROUGHT BY THE ISO 22000: 2018 WITH APPLICABILITY TO THE CANTEEN OF THE „VASILE ALECSANDRI” UNIVERSITY OF BACAU. Alma Mater Publishing House "Vasile Alecsandri" University of Bacau.

Chicago Style (17th ed.) Citation

RADU, MARIA-CRINA, RODICA BUCUROIU, and LUMINITA GROSU. IMPROVEMENTS OF THE FOOD SAFETY MANAGEMENT SYSTEM BROUGHT BY THE ISO 22000: 2018 WITH APPLICABILITY TO THE CANTEEN OF THE „VASILE ALECSANDRI” UNIVERSITY OF BACAU. Alma Mater Publishing House "Vasile Alecsandri" University of Bacau.

MLA (9th ed.) Citation

RADU, MARIA-CRINA, et al. IMPROVEMENTS OF THE FOOD SAFETY MANAGEMENT SYSTEM BROUGHT BY THE ISO 22000: 2018 WITH APPLICABILITY TO THE CANTEEN OF THE „VASILE ALECSANDRI” UNIVERSITY OF BACAU. Alma Mater Publishing House "Vasile Alecsandri" University of Bacau.