Predicting the Botanical Origin of Honeys with Chemometric Analysis According to Their Antioxidant and Physicochemical Properties

Predicting the Botanical Origin of Honeys with Chemometric Analysis According to Their Antioxidant and Physicochemical Properties

The aim of this study was to develop models based on Linear Discriminant Analysis (LDA), Classification and Regression Trees (C&RT), and Artificial Neural Network (ANN) for the prediction of the botanical origin of honeys using their physicochemical parameters as well as their antioxidative and...

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Bibliographic Details
Main Authors: Anna Maria Kaczmarek, Małgorzata Muzolf-Panek, Jolanta Tomaszewska-Gras, Piotr Konieczny
Format: Article
Language:English
Published: Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences 2019-05-01
Series:Polish Journal of Food and Nutrition Sciences
Subjects:
honey
botanical origin
physicochemical analyses
Online Access:http://www.journalssystem.com/pjfns/Predicting-the-botanical-origin-of-honey-with-chemometric-analysis-according-to-their,108526,0,2.html
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