Comparing extraction conditions for favorable yield of lutein and zeaxanthin from distiller’s grains
Abstract Sustainable manufacturing practices have become requisite to stretch resources and increase process efficiency. Repurposing waste is a critical strategy to increase sustainability. In bioethanol production, distiller’s grains are a low-value byproduct stream that typically become animal fee...
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Main Authors: | Emily Aicher, Abigail S. Engelberth |
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Format: | Article |
Language: | English |
Published: |
Springer
2025-01-01
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Series: | Discover Food |
Subjects: | |
Online Access: | https://doi.org/10.1007/s44187-025-00287-9 |
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