Application of Common Components Analysis to Mid-Infrared Spectra for the Authentication of Lebanese Honey

Honey is considered as a premium food produced by honeybees. It is highly appreciated by consumers around the world and raises a major concern nowadays which is ensuring its authenticity in respect to its production and its botanical origin. In Lebanon, honey is mainly multifloral which makes its au...

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Bibliographic Details
Main Authors: Rita El Hajj, Wadih Skaff, Nathalie Estephan
Format: Article
Language:English
Published: Wiley 2024-01-01
Series:Journal of Spectroscopy
Online Access:http://dx.doi.org/10.1155/2024/3370665
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