Effects of Bacillus preparation on carcass performance and intestinal microflora of Avian broiler chicken
A total of 480 7-day-old Avian broilers were randomly divided into eight groups with three replicates per group and twenty birds in each replicate (half male and half female). Single or multiple ones of three kinds of Bacillus preparation suitable for the birds were added to the daily diet of chicke...
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| Main Authors: | YE Yu-e, YE Ming, ZHANG Rong, CAI Zhen-yu, HU Shi-ming, LIU Chai-xia |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Zhejiang University Press
2012-05-01
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| Series: | 浙江大学学报. 农业与生命科学版 |
| Subjects: | |
| Online Access: | https://www.academax.com/doi/10.3785/j.issn.1008-9209.2012.03.011 |
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