Copper Tolerance of <i>Trichoderma koningii</i> Tk10
Copper (Cu) is an essential micronutrient for all living organisms, serving as a cofactor for numerous enzymes. However, excessive copper concentrations can be harmful. To investigate copper tolerance in fungi, a copper-tolerant strain was isolated from soil and identified as <i>Trichoderma ko...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-01-01
|
| Series: | Microbiology Research |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2036-7481/16/1/18 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|