The use of citrus pulp silage in Diplodus puntazzo nutrition

The use of citrus pulp silage in Diplodus puntazzo nutrition

Abstract Purpose Studying the effect of citrus pulp silage in the growth performance, amino acid retention of sharpsnout sea bream juveniles. Methods Citrus pulp is an energy and protein source that has been used to replace wheat meal in Diplodus puntazzo fingerlings; 96 fish of 21.5 ± 0.67 g were n...

Full description

Saved in:
Bibliographic Details
Main Authors: Silvia Nogales-Mérida, Ana Tomás-Vidal, Miguel Jover Cerdá, Nury B. Sánchez-Lozano, Jorge Velazco-Vargas, Silvia Martínez-Llorens
Format: Article
Language:English
Published: OICC Press 2018-11-01
Series:International Journal of Recycling of Organic Waste in Agriculture
Subjects:
Diplodus puntazzo
Amino acids
Citrus pulp
Retention
Ensiled
Wheat meal
Online Access:http://link.springer.com/article/10.1007/s40093-018-0235-5
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

http://link.springer.com/article/10.1007/s40093-018-0235-5

Similar Items