Determination of chlorothalonil and its metabolite 4-hydroxychlorothalonil residues in animal-derived food by ultra-high performance liquid chromatography-tandem mass spectrometry

Determination of chlorothalonil and its metabolite 4-hydroxychlorothalonil residues in animal-derived food by ultra-high performance liquid chromatography-tandem mass spectrometry

ObjectiveTo establish a method for simultaneous determination of chlorothalonil and its metabolite 4-hydroxychlorothalonil residues in animal-derived food by ultra-high performance liquid chromatography-tandem mass spectrometry.MethodsThe samples were extracted by oscillating with acetonitrile solut...

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Bibliographic Details
Main Authors:	LIU Xiaofang, LI Zheng, HE Hao, JIANG Junjie, CHEN Yuanyuan
Format:	Article
Language:	English
Published:	The Editorial Office of Food and Machinery 2024-09-01
Series:	Shipin yu jixie
Subjects:	ultra-high performance liquid chromatography-tandem mass spectrometry chlorothalonil 4-hydroxychlorothalonil animal-derived food
Online Access:	http://www.ifoodmm.com/spyjx/article/abstract/20240910?st=article_issue
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