Fatty Acid Composition and Lipid Profile of Diospyros mespiliformis, Albizia lebbeck, and Caesalpinia pulcherrima Seed Oils from Nigeria

The screening of lesser-known underutilized seeds as source of food has been a way of finding solution to food insecurity in developing nations. In this regard, oil as a class of food was extracted from the seeds of Diospyros mespiliformis  (4.72±0.2%), Albizia lebbeck  (6.40±0.60%), and Caesalpinia...

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Bibliographic Details
Main Authors: Adewale Adewuyi, Rotimi Ayodele Oderinde
Format: Article
Language:English
Published: Wiley 2014-01-01
Series:International Journal of Food Science
Online Access:http://dx.doi.org/10.1155/2014/283614
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