Demodulation and purification of ellagic acid from pomegranate fruit and study antimicrobial activity against the pathogenic bacteria
The ellagic acid is isolated from pomegranate fruit by liquid–liquid extraction method. This method includes extraction with 20% (v/v) methanol under reflux conditions for purification of acid by preparative TLC method using glass plates (20 × 20 cm) coated with silica gel .This acid was detecte...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Tikrit University
2019-11-01
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| Series: | Tikrit Journal of Pure Science |
| Subjects: | |
| Online Access: | https://tjpsj.org/index.php/tjps/article/view/435 |
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