THE EFFECT OF USING ASPERGILLUS ORYZAE IN THE DIETS OF COMMON CARP FISH AND ITS IMPACT ON THE PRODUCTIVE TRAITS OF FISH.
This study investigated the possibility of using Aspergillus oryzae in the diets of common carp (Cyprinus carpio L.) on growth performance. A total of 320 common carp fish were randomly distributed with an average weight of 90.5 (±25) g fish-¹ into sixteen plastic ponds with dime...
Saved in:
Main Authors: | , , |
---|---|
Format: | Article |
Language: | Arabic |
Published: |
University of Anbar
2024-12-01
|
Series: | مجلة الأنبار للعلوم الزراعية |
Subjects: | |
Online Access: | https://ajas.uoanbar.edu.iq/article_184657_d0612c55a60c2af477e13d7cddf7832e.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|