Classification of Common Bean Landraces of Three Species Using a Neuroevolutionary Approach with Probabilistic Color Characterization

The common bean is a widely cultivated food source. Many domesticated species of common bean varieties, known as landraces, are cultivated in Mexico by local farmers, exhibiting various colorations and seed mixtures as part of agricultural practices. In this work, we propose a methodology for classi...

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Bibliographic Details
Main Authors: José-Luis Morales-Reyes, Elia-Nora Aquino-Bolaños, Héctor-Gabriel Acosta-Mesa, Nancy Pérez-Castro, José-Luis Chavez-Servia
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Mathematical and Computational Applications
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Online Access:https://www.mdpi.com/2297-8747/30/3/66
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