Microbiological and Physicochemical Characterization of Irrigation Water in Market Gardening in Korhogo
Several sources of water are used by farmers without concern for quality, which can have consequences on the health of the consumer of market garden products. The aim of this study is to evaluate the microbiological and physicochemical qualities of irrigation water. Microorganisms were counted using...
Saved in:
Main Authors: | , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2022-01-01
|
Series: | The Scientific World Journal |
Online Access: | http://dx.doi.org/10.1155/2022/3167581 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|