Development of an Operational Map for the 3D Printing of Phytosterol-Enriched Oleogels: Rheological Insights and Applications in Nutraceutical Design

Development of an Operational Map for the 3D Printing of Phytosterol-Enriched Oleogels: Rheological Insights and Applications in Nutraceutical Design

Three-dimensional (3D) printing attracts significant interest in the food industry for its ability to create complex structures and customize nutritional content. Printing materials, or inks, are specially formulated for food or nutraceuticals. These inks must exhibit proper rheological properties t...

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Bibliographic Details
Main Authors: María Itatí De Salvo, Camila Palla, Ivana M. Cotabarren
Format: Article
Language:English
Published: MDPI AG 2025-01-01
Series:Foods
Subjects:
3D printing
oleogel
phytosterol
rheological properties
printability
operational map
Online Access:https://www.mdpi.com/2304-8158/14/2/200
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