The Renaissance of Polyamines: New Roles in Crop Yield and Quality Properties in Freshly Fruit
Polyamines (PAs) are low-molecular-weight compounds that contain amino groups. PAs are present in a variety of organisms, including plants, animals and microorganisms. In plants, the main PAs are putrescine (PUT), spermidine (SPD) and spermine (SPM). They play crucial physiological roles in plant de...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-01-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/15/1/201 |
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