PHYSICAL PROPERTIES AND LIMESTONE TEST OF RICE BRAN MIXTURE WITH LIMESTONE FLOUR

This study aims to determine the effect of the addition of limestone flour with rice bran on the physical proper- ties and Limestone Test. This study used a Complete Random Design (CRD) with 6 treatments and was repeated 5 times. The levels of limestone flour addition in the treatments were of 0%, 5...

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Bibliographic Details
Main Authors: SULAIMAN M. I. N., I. HERNAMAN, A. BUDIMAN, U. ROSANI
Format: Article
Language:English
Published: Universitas Udayana 2024-11-01
Series:Majalah Ilmiah Peternakan
Online Access:https://ojs.unud.ac.id/index.php/mip/article/view/124463
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