Biodegradable Levan/Chitosan Composite Films: Development and Application in Beef Filet Packaging
This study developed biodegradable levan–chitosan composite films for beef filet packaging, optimizing their functional properties and assessing their efficacy in food preservation. Films were prepared via solution casting using varying levan–chitosan ratios (100:0, 75:25, 50:50, 25:75, 0:100) with...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-06-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/14/12/2133 |
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