Effect of Biostimulants on Drought Tolerance of Greenhouse-Grown Tomato
The use of biostimulants is one of the recognized strategies for mitigating the adverse effects of drought on crops. In a greenhouse tomato experiment, the effect of two biostimulants in combination with three levels of drought was investigated. Specifically, the doses of 150 mL and 1000 g ha<sup...
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| Main Authors: | , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-05-01
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| Series: | Horticulturae |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2311-7524/11/6/601 |
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