Effect of Spacing and Different Levels of Phosphorus on Growth and Yield of Malepatan-1 Variety of Cowpea (Vigna unguiculata (Linn.) Walp.) in Dang District, Nepal

The simplest strategy to boost cowpea production is to have an optimum fertilizer level and spacing. The study was performed to assess the effect of variable row spacing and phosphorus (P) levels on the growth and yield of cowpeas. The experiment was carried out using a split-plot design with three...

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Main Authors: Biraj Poudel, Gaurab Chaudhary, Archana Bhatt, Shobita Neupane
Format: Article
Language:English
Published: Wiley 2024-01-01
Series:Advances in Agriculture
Online Access:http://dx.doi.org/10.1155/2024/9394237
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author Biraj Poudel
Gaurab Chaudhary
Archana Bhatt
Shobita Neupane
author_facet Biraj Poudel
Gaurab Chaudhary
Archana Bhatt
Shobita Neupane
author_sort Biraj Poudel
collection DOAJ
description The simplest strategy to boost cowpea production is to have an optimum fertilizer level and spacing. The study was performed to assess the effect of variable row spacing and phosphorus (P) levels on the growth and yield of cowpeas. The experiment was carried out using a split-plot design with three planting geometry as the main plot (15 cm × 30 cm, 30 cm × 30 cm, and 45 cm × 30 cm) and three P levels as subplots (20, 40, and 60 kg/ha), each replicated three times. The result demonstrated that P had a significant effect on the number of pods per plant at 100 days after sowing (DAS), pod length at 85 and 100 DAS, and yield of fresh pods. However, P did not significantly impact plant height or number of pods per plant at 70 and 85 DAS. The highest fresh pod yield (1.05 t/ha) and pod length at 85 and 100 DAS (20.33 and 21.16 cm, respectively) were observed at 60 kg/ha P level. Similarly, the highest number of pods per plant at 100 DAS (8.3) was recorded at a P level of 40 kg/ha, which was comparable to that obtained at a P level of 60 kg/ha (8.1). Also, the spacing showed a nonsignificant effect on any of the studied parameters, except for the number of branches per plant at 30 DAS. The 45 cm × 30 cm spacing resulted in the highest number of branches per plant at this stage (2.4).
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spelling doaj-art-790634cde0b6481bbf87959ba3fca30a2025-02-03T01:30:21ZengWileyAdvances in Agriculture2314-75392024-01-01202410.1155/2024/9394237Effect of Spacing and Different Levels of Phosphorus on Growth and Yield of Malepatan-1 Variety of Cowpea (Vigna unguiculata (Linn.) Walp.) in Dang District, NepalBiraj Poudel0Gaurab Chaudhary1Archana Bhatt2Shobita Neupane3Institute of Agriculture and Animal ScienceInstitute of Agriculture and Animal ScienceInstitute of Agriculture and Animal ScienceAgriculture and Forestry UniversityThe simplest strategy to boost cowpea production is to have an optimum fertilizer level and spacing. The study was performed to assess the effect of variable row spacing and phosphorus (P) levels on the growth and yield of cowpeas. The experiment was carried out using a split-plot design with three planting geometry as the main plot (15 cm × 30 cm, 30 cm × 30 cm, and 45 cm × 30 cm) and three P levels as subplots (20, 40, and 60 kg/ha), each replicated three times. The result demonstrated that P had a significant effect on the number of pods per plant at 100 days after sowing (DAS), pod length at 85 and 100 DAS, and yield of fresh pods. However, P did not significantly impact plant height or number of pods per plant at 70 and 85 DAS. The highest fresh pod yield (1.05 t/ha) and pod length at 85 and 100 DAS (20.33 and 21.16 cm, respectively) were observed at 60 kg/ha P level. Similarly, the highest number of pods per plant at 100 DAS (8.3) was recorded at a P level of 40 kg/ha, which was comparable to that obtained at a P level of 60 kg/ha (8.1). Also, the spacing showed a nonsignificant effect on any of the studied parameters, except for the number of branches per plant at 30 DAS. The 45 cm × 30 cm spacing resulted in the highest number of branches per plant at this stage (2.4).http://dx.doi.org/10.1155/2024/9394237
spellingShingle Biraj Poudel
Gaurab Chaudhary
Archana Bhatt
Shobita Neupane
Effect of Spacing and Different Levels of Phosphorus on Growth and Yield of Malepatan-1 Variety of Cowpea (Vigna unguiculata (Linn.) Walp.) in Dang District, Nepal
Advances in Agriculture
title Effect of Spacing and Different Levels of Phosphorus on Growth and Yield of Malepatan-1 Variety of Cowpea (Vigna unguiculata (Linn.) Walp.) in Dang District, Nepal
title_full Effect of Spacing and Different Levels of Phosphorus on Growth and Yield of Malepatan-1 Variety of Cowpea (Vigna unguiculata (Linn.) Walp.) in Dang District, Nepal
title_fullStr Effect of Spacing and Different Levels of Phosphorus on Growth and Yield of Malepatan-1 Variety of Cowpea (Vigna unguiculata (Linn.) Walp.) in Dang District, Nepal
title_full_unstemmed Effect of Spacing and Different Levels of Phosphorus on Growth and Yield of Malepatan-1 Variety of Cowpea (Vigna unguiculata (Linn.) Walp.) in Dang District, Nepal
title_short Effect of Spacing and Different Levels of Phosphorus on Growth and Yield of Malepatan-1 Variety of Cowpea (Vigna unguiculata (Linn.) Walp.) in Dang District, Nepal
title_sort effect of spacing and different levels of phosphorus on growth and yield of malepatan 1 variety of cowpea vigna unguiculata linn walp in dang district nepal
url http://dx.doi.org/10.1155/2024/9394237
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