The impact of elevated dietary inflammatory potential on sarcopenic obesity: evidence from two observational studies
Background and objectiveChronic low-grade inflammation plays a critical role in the onset and progression of both sarcopenia and obesity. Diet, as a well-known modifiable factor of low-grade inflammation, significantly impacts adverse health conditions, including obesity and sarcopenia. This study a...
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| Main Authors: | Xi Luo, Weiwei Jin, Shengcheng Mao |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-08-01
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| Series: | Frontiers in Nutrition |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fnut.2025.1621199/full |
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