APA (7th ed.) Citation

Zhou, Z., Cheng-gang, L., Meng, C., Heng-zhe, Y., Fei, L., & Xian-feng, D. The Flavor Change Mechanism of Gushi Goose Nuggets at Different Processing Stages Analyzed by GC-MS Combined with Chemometrics. Academy of National Food and Strategic Reserves Administration.

Chicago Style (17th ed.) Citation

Zhou, ZHOU, LIU Cheng-gang, CAO Meng, YAO Heng-zhe, LI Fei, and DU Xian-feng. The Flavor Change Mechanism of Gushi Goose Nuggets at Different Processing Stages Analyzed by GC-MS Combined with Chemometrics. Academy of National Food and Strategic Reserves Administration.

MLA (9th ed.) Citation

Zhou, ZHOU, et al. The Flavor Change Mechanism of Gushi Goose Nuggets at Different Processing Stages Analyzed by GC-MS Combined with Chemometrics. Academy of National Food and Strategic Reserves Administration.

Warning: These citations may not always be 100% accurate.