Anti-microbial Edible Films and Their Applications to Improve Food Quality and Reduce Environmental Pollution: A Review
In view of modern trends towards protecting the environment of food packaging materials, along with preserving food quality and safety, especially about the use of industrial packaging materials, especially non-degradable plastic materials, and the health and environmental damage resulting from thei...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Diyala
2024-12-01
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| Series: | مجلة ديالى للعلوم الزراعية |
| Subjects: | |
| Online Access: | https://journal.djas.uodiyala.edu.iq/index.php/dasj/article/view/9102 |
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