Safety assessment of the substance 2,2′‐oxydiethylamine for use in plastic food contact materials

Safety assessment of the substance 2,2′‐oxydiethylamine for use in plastic food contact materials

Abstract The EFSA Panel on Food Contact Materials assessed the safety of 2,2′‐oxydiethylamine, which is intended to be used at up to 14% w/w as a monomer along with adipic acid and caprolactam to make polyamide thin films intended for single use, in contact with all types of food under all condition...

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Bibliographic Details
Main Authors: EFSA Panel on Food Contact Materials (FCM), Claude Lambré, Riccardo Crebelli, Maria deSilva, Konrad Grob, Evgenia Lampi, Maria Rosaria Milana, Marja Pronk, Mario Ščetar, Georgios Theodoridis, Els Van Hoeck, Nadia Waegeneers, Claudia Bolognesi, Ronan Cariou, Laurence Castle, Emma Di Consiglio, Roland Franz, Eric Barthélémy, Remigio Marano, Gilles Rivière
Format: Article
Language:English
Published: Wiley 2024-12-01
Series:EFSA Journal
Subjects:
2,2′‐oxydiethylamine
caprolactam
comonomer
FCM substance No 1094
film
food contact materials
Online Access:https://doi.org/10.2903/j.efsa.2024.9105
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https://doi.org/10.2903/j.efsa.2024.9105

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