Suciyanti, D., Kolopaking, R., Mustafa, A., Iwan, S., Witjaksono, F., & Fahmida, U. Effect of optimized food-based recommendations on nutrient intakes, hemoglobin levels, and memory performance of adolescent girls in East Java, Indonesia. BMC.
Chicago Style (17th ed.) CitationSuciyanti, Dini, Risatianti Kolopaking, Annasari Mustafa, Sugeng Iwan, Fiastuti Witjaksono, and Umi Fahmida. Effect of Optimized Food-based Recommendations on Nutrient Intakes, Hemoglobin Levels, and Memory Performance of Adolescent Girls in East Java, Indonesia. BMC.
MLA (9th ed.) CitationSuciyanti, Dini, et al. Effect of Optimized Food-based Recommendations on Nutrient Intakes, Hemoglobin Levels, and Memory Performance of Adolescent Girls in East Java, Indonesia. BMC.
Warning: These citations may not always be 100% accurate.