A low-protein soybean-free diet improves carcass traits and meat quality and modulates the colonic microbiota in Daweizi pigs

A low-protein soybean-free diet improves carcass traits and meat quality and modulates the colonic microbiota in Daweizi pigs

IntroductionSoybean meal is an excellent protein source and is widely used in pig feed. However, the Americas account for more than 80% of global soybean production, so European and Asia swine production largely depends on soybean imports. The use of safe and functional unconventional feed sources c...

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Bibliographic Details
Main Authors: Haohua Fu, Taoming Yang, Hengjia Ni, Jing Li, Fenfen Liu, Jingbo Liu, Yulong Yin
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-02-01
Series:Frontiers in Veterinary Science
Subjects:
fatty-type pig
low protein diet
meat quality
gut microbiota
carcass traits
Online Access:https://www.frontiersin.org/articles/10.3389/fvets.2024.1516198/full
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https://www.frontiersin.org/articles/10.3389/fvets.2024.1516198/full

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