Huang, X., Wei, J., Fang, C., Huang, Y., Zhang, M., Chen, H., . . . Li, B. Impact of ultrasound on the quality of tender coconut water during storage revealed by LC-MS-based metabolomics, HS-SPME-GC–MS and E-tongue. Elsevier.
Chicago Style (17th ed.) CitationHuang, Xie, et al. Impact of Ultrasound on the Quality of Tender Coconut Water During Storage Revealed by LC-MS-based Metabolomics, HS-SPME-GC–MS and E-tongue. Elsevier.
MLA (9th ed.) CitationHuang, Xie, et al. Impact of Ultrasound on the Quality of Tender Coconut Water During Storage Revealed by LC-MS-based Metabolomics, HS-SPME-GC–MS and E-tongue. Elsevier.
Warning: These citations may not always be 100% accurate.