Macro- and Microelement Composition, Antioxidant Activity, and Biological Effect of Cold-Pressed Edible Oils from Commercial and Amateur Companies

Macro- and Microelement Composition, Antioxidant Activity, and Biological Effect of Cold-Pressed Edible Oils from Commercial and Amateur Companies

The aim of this study was to examine cold-pressed oils available on the Polish market derived from different plants and manufacturers in the context of their biological activity, including micro- and macroelements, antioxidant properties, antimicrobial activity, and selected effects on eukaryotic ce...

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Bibliographic Details
Main Authors: Jolanta Marciniuk, Beata Sadowska, Marzena Więckowska-Szakiel, Mateusz Borkowski, Jacek Zebrowski, Bronisław K. Głód, Kacper Marciniuk, Paweł Marciniuk
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Molecules
Subjects:
cold-pressed oils
macronutrients
micronutrients
total antioxidant potential
FTIR spectroscopy
antimicrobial activity
Online Access:https://www.mdpi.com/1420-3049/30/7/1425
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