Synthesis Chitosan nanoparticles from Animal Byproducts (Shrimp Shells) Characterization, Physical Properties and Toxicity of Polymeric Nanoparticles in vivo

The study included the extraction of Chitin (Ch) from shrimp shells and preparation of Chitin nanoparticles (NCh) using acid hydrolysis and ultrasound method. In addition, the preparation of chitosan (Chs) and Chitosan nanoparticles (NChs) by Deacetylation method, then we study some of the characte...

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Bibliographic Details
Main Authors: Kadhim H. Abdul Sayed, Alaa G. Al-Hasimi, kareema M. Ziadan
Format: Article
Language:English
Published: University of Kufa 2024-06-01
Series:Kufa Journal for Agricultural Sciences
Subjects:
Online Access:https://journal.uokufa.edu.iq/index.php/kjas/article/view/10792
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