Paysages du maïs au Mexique

In situ conservation of crops, or conservation in farmers’ fields, has been a minor component in the conservation of genetic resources; ex situ methods have been the preferred option. Although conservation in farmers’ fields is thought to be aimed at conserving genes for geneticists, it happens beca...

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Bibliographic Details
Main Author: Hugo Perales
Format: Article
Language:English
Published: Laboratoire Éco-anthropologie et Ethnobiologie 2021-11-01
Series:Revue d'ethnoécologie
Subjects:
Online Access:https://journals.openedition.org/ethnoecologie/7520
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