Investigation of the physicochemical factors affecting the in vitro digestion and glycemic indices of indigenous indica rice cultivars

Abstract Rice (Oryza sativa) is a vital food crop and staple diet for most of the world’s population. Poor dietary choices have had a significant role in the development of type-2 diabetes in the population that relies on rice and rice-starch-based foods. Hence, our study investigated the in vitro d...

Full description

Saved in:
Bibliographic Details
Main Authors: Indira Govindaraju, Anusha R. Das, Ishita Chakraborty, Sib Sankar Mal, Bhaswati Sarmah, Vishwa Jyoti Baruah, Nirmal Mazumder
Format: Article
Language:English
Published: Nature Portfolio 2025-01-01
Series:Scientific Reports
Subjects:
Online Access:https://doi.org/10.1038/s41598-025-85660-5
Tags: Add Tag
No Tags, Be the first to tag this record!