Public Policy Measures to Manage Nutrition-Related Health Risks
Introduction. Modern diets characterized by high consumption of ultra-processed foods and reduced physical activity are leading to poor health outcomes and increased premature mortality, as well as higher health care costs. This requires that governments implement more effective models of public man...
Saved in:
| Main Author: | N. A. Grechushkina |
|---|---|
| Format: | Article |
| Language: | Russian |
| Published: |
Research Institute for Healthcare Organization and Medical Management of Moscow Healthcare Department
2022-03-01
|
| Series: | Здоровье мегаполиса |
| Subjects: | |
| Online Access: | https://www.city-healthcare.com/jour/article/view/12 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Public Health Nutrition: Rural, Urban, and Global Community-Based Practice. Margaret Barth et al.
by: Nikolaos Nikitidis
Published: (2024-11-01) -
Risk prediction model for overall survival in lung cancer based on inflammatory and nutritional markers
by: Hongqi Zhou, et al.
Published: (2025-08-01) -
Developing the Public Speaking Anxiety Scale (PSAS) for Adolescents: The Mediating Role of Dysfunctional Emotion Regulation in the Effect of Irrational Beliefs on Public Speaking Anxiety
by: Sezai Demir, et al.
Published: (2025-06-01) -
Healthy Eating: Understanding the Nutrition Facts Label
by: Linda Bobroff, et al.
Published: (2017-08-01) -
Healthy Eating: Understanding the Nutrition Facts Label
by: Linda Bobroff, et al.
Published: (2017-08-01)